If you want an Italian touch in your recipes, trust Badia a Coltibuono. It ranks as one of the best extra virgin olive oils from Italy, and you will know why once you taste it!
Coltibuono has produced olive oil since 1058 (yes, the year one-thousand-fifty-eight!), so you bet they know what they’re doing. Produced exclusively by mechanic methods, without adding chemicals or heat, this cold-pressed extra virgin olive oil is treated just like good wine. Its low acidity and delicate fruity/peppery taste make it a favorite!
- 100% Italian Extra Virgin Olive Oil.
- Cold-pressed.
- Bottle contains 16.9 fl oz (500 ml).
- Product of Italy.
Have a little taste of Badia a Coltibuono Extra Virgin Olive Oil in your regular cooking, to season salads and veggies, to add flavor and moisture to your meats, on top of a slice of bread with parmesan for a delicious snack and to cook more delicate fried dishes.